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Featured High Fiber Recipe
Jackfruit Ceviche Tostadas With Pineapple Salsa
  • 8 Food For LifeⓇ Sprouted Corn Tortillas
  • 2 cans (28 ounces) jackfruit, drained and shredded
  • ¼ cup fresh lime juice, divided
  • 1-2 jalapeños, thinly sliced
  • 4 green onions, thinly sliced
  • 1 teaspoon fine sea salt, divided
  • 1½ cups
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