Vegan Super Foods.
There are a few vegan breads, tortillas, English Muffins, and cereal, and very few vegan gluten free breads out there. But, we at Food for Life, take our name seriously. We know that going vegan means you need to find a way to get optimal nutrients. That's why our head bakers specially crafted and combined specific seeds, beans and grains so each and every one of our vegan offerings provides you with all these hard-to-get vital nutrients. And after years of testing, we also offer sprouted, vegan, gluten free breads. With just one bite you’ll know they are a Food For Life.
And as is true with all our Food for Life Vegan Products, we only use the very best ingredients and baking methods to ensure you get the very most out of your food.
- We use freshly sprouted certified organic grains and seeds
- Our products are kosher
- We don't use any genetically modified organisms (GMO's)
- We don’t use refined sugars. Instead, we use malted barley, a natural sweetener produced from sprouted barley, which is a complex carbohydrate rather than refined simple sugar.
- We don't use anything artificial – no preservatives or shortenings
- We use a unique slow-bake process to preserve the natural fiber and bran benefits of grains.
Our Vegan Offerings