Recipes

A video of this recipe is available

Featured Gluten Free Recipe

2 servings

  • 14-ounce block firm or extra firm tofu, drained and patted dry
  • 2 tablespoons gluten free tamari
  • 1 tablespoon maple syrup
  • 5 cups small broccoli florets (about 12 ounces)
  • 2 tablespoons preferred Olive Oil
  • 1 teaspoon fine sea salt,