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Grain & Seed Guide

Chia Seeds

Also known as Salvia Hispanica, chia is most commonly grown for its seeds. Used in breads, muffins, and cereals, these tiny seeds are loaded with tons of nutritional properties and will make you feel full for longer. They contain dietary fiber, protein, manganese, phosphorus, calcium, and zinc. However, they are most commonly known for being immensely rich in omega-3 fatty acids.

Products with Chia Seeds

Breads

Genesis 1:29®
Sprouted Whole Grain and Seed Bread
Gluten Free
Brown Rice Bread
Gluten Free
Raisin Pecan Bread
Gluten Free
Rice Almond Bread
Gluten Free
Rice Millet Bread
Gluten Free
Rice Pecan Bread
Gluten Free
White Rice Bread
Sprouted for Life™
Gluten Free Almond Bread
Sprouted for Life™
Gluten Free Cinnamon Raisin Bread
Sprouted for Life™
Gluten Free Flax Bread
Sprouted for Life™
Gluten Free Original 3 Seed Bread

Cereals

Ezekiel 4:9®
Flax & Chia Sprouted Flake Cereal

English Muffins

Genesis 1:29®
Sprouted Whole Grain English Muffins
Gluten Free
Multi Seed English Muffins

Tortillas

Exotic Black Rice
Tortillas

Waffles

Ezekiel 4:9®
Sprouted Grain Apple Nut Waffles
Ezekiel 4:9®
Sprouted Grain Blueberry Waffles
Ezekiel 4:9®
Sprouted Grain Golden Flax Waffles
Ezekiel 4:9®
Sprouted Grain Original Waffles
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