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• Are Food For Life sprouted grain breads a source of live enzymes?
• Can you assure me that the products I purchase from your company contain no genetically modified organisms?
• What does the term: "certified organically grown" mean when referring to the grains in Food For life breads?

Are Food For Life sprouted grain breads a source of live enzymes?

Our sprouted grain breads are not necessarily a source for “Live” enzymes. What's important to remember is the natural enzymes in the grains are activated during the sprouting process, which releases the vital nutrients. Basically, the enzymes are allowed to do their job before the grains are made into bread. It is this process that makes the difference!

Can you assure me that the products I purchase from your company contain no genetically modified organisms?

Food For Life prohibits the use of genetically altered ingredients in its products. We use only natural ingredients from suppliers which are either certified organic or of commercial variety, with non-GMO verification. To that end, we make the following statement: To the best of our knowledge, Food For Life products do not contain GMOs.

What does the term: "certified organically grown" mean when referring to the grains in Food For life breads?

“Certified organically grown” assures you the grains have been grown and processed without the use of spray fertilizers, chemicals or pesticides and the land (where the grains were grown), has not been sprayed for at least three years (including the current harvest). Certified organically grown grains are third party verified by certifying agencies to be processed according to the standards and statutes set forth by the organic foods act of 1990.